@St_Rev Well, when I make French toast, I whisk eggs and a bit of water, soak the bread until soggy, and cook. Very different.
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Thanks. Twitter will use this to make your timeline better. UndoUndo
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@St_Rev What you've made, effectively, is bread soaked in custard. I use up all the heels from our machine-baked loaves that way.Thanks. Twitter will use this to make your timeline better. UndoUndo
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. Banned in Sweden. SubGenius, Zhuangist, white-hat troll. Defrocked mathematician. Brain problems.