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Use only real
#andouille from Louisiana! No substitutes! Since I'm now in the Rockies, one of my fave sources for ordering products from Louisiana is@lacrawfishco. http://www.lacrawfish.com/Comeauxs-C54.aspx …Thanks. Twitter will use this to make your timeline better. UndoUndo
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Sharyl - thanks for starting this thread. We probably think alike politically, but sometimes we need a break from all the b.s. and whip up a nice family meal and sit down with loved ones and enjoy the day. Thanks!
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Crawfish etouffe
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try the tomato sauce / paste option
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As a life long resident of Louisiana and having cooked jambalaya hundreds of times I can tell you that you should never add the rice until your bring the water back to a boil. And do not lift the lid and stir while it's cooking.
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You were great on TED Talks about Fake News

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Sorry it’s not a jambalaya without a roux. This is “recipe appropriation.”
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Yum! Thanks.
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Always a good thing. I'll come over in 3 days when it's done.
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