Serious EatsVerified account

@seriouseats

The Destination for Delicious

seriouseats.com
Joined March 2007
5,488 Photos and videos Photos and videos

Tweets

You blocked @seriouseats

Are you sure you want to view these Tweets? Viewing Tweets won't unblock @seriouseats

  1. 1 hour ago

    Offset with fruit, this panna cotta is a thing of beauty.

    6 retweets 24 likes
    Undo
  2. 4 hours ago

    For the juiciest summer corn, try sous vide.

    2 replies 3 retweets 29 likes
    Undo
  3. 6 hours ago

    It's honestly hard to mess them up using this method.

    4 retweets 44 likes
    Undo
  4. 8 hours ago

    Why the line at Chengdu Taste is one that's worth the wait.

    4 retweets 23 likes
    Undo
  5. 10 hours ago

    We researched the answer.

    10 replies 20 retweets 107 likes
    Undo
  6. 12 hours ago

    Best served with a mojito on a hot night.

    1 reply 10 retweets 88 likes
    Undo
  7. Aug 11

    How Filipino cuisine was shaped by history.

    2 replies 26 retweets 108 likes
    Undo
  8. Aug 11

    Even more delicious than it looks.

    3 retweets 56 likes
    Undo
  9. Aug 11

    Guess what? If you have flour in your kitchen, you can make pasta. Right now.

    2 replies 13 retweets 83 likes
    Undo
  10. Aug 11

    Can't beat a good baba.

    8 retweets 39 likes
    Undo
  11. Aug 11

    You know your standby scoop, but what are they eating in Southeast Asia?

    2 replies 7 retweets 28 likes
    Undo
  12. Aug 11

    .'s old-fashioned-style chocolate chip cookies are going to be go-to.

    1 reply 7 retweets 99 likes
    Undo
  13. Aug 10

    Quick and easy doesn't have to mean bland and boring.

    3 retweets 48 likes
    Undo
  14. Aug 10

    No myths, no controversies, no complications.

    3 replies 17 retweets 98 likes
    Undo
  15. Aug 10

    Skip the takeout, make this instead.

    11 retweets 62 likes
    Undo
  16. Aug 10

    Two chefs. Two bags of mystery ingredients. One day to create three delicious dishes each to take home the glory.

    7 replies 7 retweets 51 likes
    Undo
  17. Aug 10

    Delicious as a Maryland crab cake, but a lot less fussy to make.

    3 retweets 31 likes
    Undo
  18. Aug 10

    This week on the podcast, part two of our interview with !

    4 likes
    Undo
  19. Aug 9

    In our book, the more veggies, the better.

    1 reply 14 retweets 93 likes
    Undo
  20. Aug 9

    Don't worry – it's totally safe for work.

    5 replies 14 retweets 51 likes
    Undo

@seriouseats hasn't Tweeted yet.

Loading seems to be taking a while.

Twitter may be over capacity or experiencing a momentary hiccup. Try again or visit Twitter Status for more information.

    You may also like

    ·