Hey @ScottMadin another friend says the Mark Bittman waffle recipe works fine with the eggs replaced with an equal measure of aquafaba (and milk substitution of choice if you want vegan, but I’m betting you just wanted a use for the aquafaba left after hummus)
-
Oh, that’s a rough mix! It’s the overnight waffles recipe & also works with GF flour if that’s how you want to play it.
-
-
right? What would I do without it? (Eat EVEN MORE rice and potatoes is what.)
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
Also, my friend Linda says if you ever have more aquafaba than you can make use of, she will take it off your hands (she is an amazing vegan/gf baker, gorgeous decorated cakes) - are you still in Medford?
-
I am! at the moment I believe we only have about half a cup.
- Show replies
New conversation -
Loading seems to be taking a while.
Twitter may be over capacity or experiencing a momentary hiccup. Try again or visit Twitter Status for more information.