changing topics, does anyone have a favorite homemade hummus recipe? I have a jar of tahini and a can of chickpeas that have been sitting in my cabinet waiting to be used.
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Replying to @noveldevice @ScottMadin
You need a food processor. Drain one can of chickpeas and put in the food processor. Open the other and put the whole thing in liquid and all.
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Replying to @noveldevice
I have a stick blender with a food processor attachment! I am hopeful that it is big enough.
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Replying to @ScottMadin
You can use a stick blender but start with the can you don’t drain and add the lemon and olive oil immediately and then the extra chickpeas and the garlic. Stick blenders do best with a lot of liquid ime.
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Replying to @noveldevice
it's not this one, but it's this kind of idea—smaller than a full-size food processor, but not just a thing you stick the stick blender intohttps://www.amazon.com/Braun-MQ537-Multiquick-Blender-Black/dp/B01N9R9UK5/ …
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I have a very big jug of olive oil!
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