I like to call this dish “the Caucasian” https://vm.tiktok.com/ZMJfNVYPU/ pic.twitter.com/RBJCjuGDd2
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En réponse à @yashar
I have actually made this but in the oven with rope sausage instead of the lil ones. Add corn to the mix for more flavor. I think I actually posted pics of it early in the year. Some good stuff for those who have to live on the cheap. I recommend it to everyone on a budget.pic.twitter.com/BSu2Ac9Z86
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En réponse à @RussellFosterTX @yashar
Oh a 100% could be a good option for a budget meal. The main critique is more so not draining any of the canned food and lack of seasoning. But otherwise cheap way to make a meal that can be kept for a while
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En réponse à @DuncanMark3 @yashar
Yep, that's why I do it in the oven. Drain it all, mix it all on a baking sheet, add some butter and seasoning, then cook for about 20 minutes or so. Make sure to cut up the rope sausage beforehand. All the juices mix perfectly and have a good cheap meal. Now I want some.
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Gonna need a pic. Haha
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Here's my oven version. Add more different kinds of veggies. Drain all veggies, add a stick of butter, seasoning, sausage, cook for 20-25 mins and have an easy meal.Was ooooo sooo good.pic.twitter.com/i9ih84SES0
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Yashar won’t approve of this. Haha. Add tomatoes and a towel somehow for effect.
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Just one can and was added last. Just extra flavor. But agree I probably should of only used a half can.
Le chargement semble prendre du temps.
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