@RonnieFilyaw http://i.imgur.com/hkwTHJLl.jpg not as pretty as I'd like, but still delicious deviled eggs with bacon and olive
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Replying to @StarSkylighter
@StarSkylighter May I ask your filling recipe? I tend to do yolk, mayo, relish, salt2 replies 0 retweets 0 likes -
Replying to @RonnieFilyaw
@RonnieFilyaw Yolk, mayo,mustard, onion & garlic powders, Cajun seasoning, real bacon bits, olive & paprika on top1 reply 0 retweets 0 likes
Replying to @StarSkylighter
@StarSkylighter Paprika huh, we always used red pepper. I wonder if it was because we didn't know what paprika was back then and guessed!
9:27 AM - 9 Jul 2014
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