Show this thread
-
-
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
I love it but I hate it.
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
but why though...
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
Whomp slowly bleeding into real life
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
The loaf of milk is only a matter of time, now.
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
I- but why?
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
this is actually an old method of storing eggs. Y'know before we had refrigeration. The liquid they're stored in was typically vinegar.
-
I've eaten pickled eggs. I liked them. They were salty. I like salt.
End of conversation
New conversation -
-
-
The legends were true !
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
I've worked in food service for 35 years. What you call cursed, I call backstock. What you call wretched, I call, "I can make at healthy profit by making egg salad that people want". But yeah, "Wet eggs" is cute...
-
In all honesty, the thing that made me giggle about this is the sticker that says 5 boiled eggs. Is it a ridiculous miscount? Are only 5 of them boiled? Are only 5 of them *eggs*?
- Show replies
New conversation -
Loading seems to be taking a while.
Twitter may be over capacity or experiencing a momentary hiccup. Try again or visit Twitter Status for more information.