(this is a subtweet)
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I would venture that it probably makes them pretty tasty
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For reals? I have heard that garlic benefits from a 10 min rest. How long for the broccoli, do you recall?
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No. It's a subtweet of an idiotic tweet. None of this protects you from cancer.
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You missed the part where you’re supposed to let them rest in your nostrils, before you sneeze them into the pan.
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Any evidence for that claim?
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Nope. It's a subtweet. Nothing remotely true.
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What is "resting garlic"?
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