10 hours of flying then a 7 hour layover then another 2 hours of flying between me and lisbon, pray for me 😰
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i arrived at the airport too early to check-in; the airline has a single counter here and it says they don't open until 3 hours before departure
their website spits out 2 different errors at me when i try to check in online
i guess it's in god's hands now
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remind me to never get curry in an airport again dear god i have made a mistake
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i have survived the flight to frankfurt and now it is time to wait 6 hours for the connecting flight
wearing a mask for that whole time was not fun, would not like to do that again anytime soon
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so is the duty-free shop where you go to pick up last-minute gifts for your wife or for your mistress
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currently testing out whether i can eat european bread b/c i hear sometimes people with gluten sensitivities in america can tolerate european bread just fine. if this works i'm gonna be pleased but also frustrated
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uhhhh please tell us if that happens?
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about an hour in and it's going okay so far, probably ate it too fast and didn't give my gut quite enough time to adjust... gonna go slow over the next few days to see what happens
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...it would not be all that expensive as a study to fly a bunch of people with gluten sensitivities to Europe for 2-3 days...
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Replying to
sounds like there's anecdotal evidence you could look for too, maybe on reddit or something. this blog post has some anecdotal evidence from travelers going both ways + speculations on possible mechanisms (different wheat, glyphosate, preservatives)
