Conversation

wondering if there’s an opportunity to get ahead of “no seed oils” as a diet trend. i wouldn’t be surprised if it blows up over the next 5-10 years. maybe an opportunity to start a restaurant or some kind of snack food business?
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just looked up the mealsquares ingredients, they say they’re 99% gluten free, 99% lactose free, and looks like no seed oils, just coconut and olive oil. might buy some for the first time in awhile 🤔
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