The Danes call ‘danish’ Wienerbrød. Further proof of my Law Of Culinary Onomastics: “No food is ever eaten in the country it’s named after”
@bastiankuentzel it seems like the rule might hold at the national, but not regional or city level
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@Pinboard good point. In Germany is a pastry called ‘Amerikaner’. It’s a fluffy, fatty and overly sweet pastry. Just saying.Thanks. Twitter will use this to make your timeline better. UndoUndo
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