A nice thing about agricultural areas of Nebraska and Iowa is that the grocery stores have the usual timid "ethnic foods" aisle with ramen noodles and the like, but also a separate and well-stocked "EXTREMELY MEXICAN" section, both in the produce and dry goods departments
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A lot of the American immigrant experience for people stranded in suburbia was figuring out which other cultures cooked with the same ingredients as yours, and what the name was in each language. Often if you could find a Mexican analogue you were home free
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