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Regiis Ova Caviar, Hazelnut-Chocolate Emulsion, Celery and Feuille de Brick.pic.twitter.com/T659e7DyCT
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We will be closed from January 1st to January 8th for our annual winter closure and look forward to seeing you on January 9th. Happy New Year!pic.twitter.com/ebWdXakmgG
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The greatest gifts we give each other are often sharing meals, making memories and creating traditions. Here's wishing everyone the chance to spend meaningful time with family, friends or whomever brings you joy. We wish you a very Merry Christmas and Happy Holidays!pic.twitter.com/JPRh9jQc0P
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We are closed today, December 24th through December 26th, and look forward to seeing you on December 27th. Happy holidays!pic.twitter.com/4kwEbIB0Rv
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Festive dessert course. Vietnamese cinnamon, graham crackers, and royal icing.
#perse#holidaypic.twitter.com/jNGNwBh0L4
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Lunch with us this holiday season. We're opening the Dining Room and the Salon for reservations on Thursday, December 19th, Monday, December 23rd, and Monday, December 30th. See link: https://www.exploretock.com/perse
#perse#holidayspic.twitter.com/wyRXH2d9NG
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Celebrate the season with lunch at Per Se! We're opening the Dining Room and the Salon for reservations on Thursday, December 19th, Monday, December 23rd, and Monday, December 30th. See link in bio for reservations.
#perse#holidayspic.twitter.com/eHgmdK4g74
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Happy Halloween from
@PerSeNY! | Pistachio Frankenmacs, filled with K+M chocolate ganache#Halloween#nyc#pastry#macaron#annabolzpic.twitter.com/CiOq397J6X
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Per Se proslijedio/la je Tweet
Leave it to
@Chef_Keller &#CoreyChow to dazzle diners w.#celeryroot.@PerSeNY#ThreeMichelinStars#MichelinGuide2020#MichelinStars https://www.instagram.com/p/B3-HPn6JQ-I/Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Per Se proslijedio/la je Tweet
Chef Anna Bolz
@PerSeNY shows us that "there's more than one way to peel fall’s favorite fruit."#michelinstar20#MichelinGuideNYC@michelinguide @michelininspectorshttps://youtu.be/xf6ynj5mcXwHvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Thank you
@michelinguide for a wonderful celebration. Thank you@TAKRoomNYC for an extraordinary evening of camaraderie, and to@krugchampagne for the bubbles and @regiisova for the pearls.Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Thank you Michelin for this recognition. We are here because of our team, families and friends,partners, purveyors, patrons, and past alumni. Our responsibility, today and every day, is to ourselves, our colleagues, our guests and our restaurant.
#michelinpic.twitter.com/exNtob8qob
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Per Se proslijedio/la je Tweet
When Taste pioneers meet Cigar visionaries, special experiences come to life. Thanks to @chefthomaskeller and @heiko_nieder for blending an extraordinary night for cigar aficionados experienced
@perseny &#DavidoffDowntown.#davidoffgeneva#davidoffcigarspic.twitter.com/78fhQJoPQsHvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
The concentration of Chef de Cuisine Corey Chow.
#perse#NYC#finediningpic.twitter.com/f7a1EdORnW
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Tomorrow October 1, at 10am ET, we will release reservations for December and January 2020, including "Under 30" on Friday, 1/10, Saturday 1/11, Friday 1/24 & Saturday 1/ 25, & First Time Diners on Sunday, 1/12. Reservations can be made at http://exploretock.com/perse
#nyc#finediningpic.twitter.com/0kfpcaVCE5
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Graham Cracker Génoise "S'Mores," Cepa Vieja Sherry Vinegar Caramel, Cinnamon Marshmallow and Candied Peanuts
#pastry#nycpic.twitter.com/CsqD3Cbbsj
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"Toasting to the Class of 2009, when a remarkably talented group of individuals joined our team: Anna Bolz, Sam Calderbank, Corey Chow & Michel Couveux. Their impact has been tremendous; thank you for your dedication.” -
@Chef_Keller#legacypic.twitter.com/nk7XQpEXkS
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In the spirit of collaboration, a truly special evening this week with the team from @gaon_seoul as we served a dynamic menu from "six" stars. We iterated and shared ideas with learnings and laughter along the way.
#itsallaboutcollaborationpic.twitter.com/QtFrjqpkSx
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