can we get a study on who the hell can hate cilantro.
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I approve of this study!
I hypothesise that the correlation btw people who hate culantro & people who hate Goodness is high.
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I've noticed a high % of cilantro-haters are also middle-aged white males with a propensity for mansplaining
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Hypothesis: White middle-aged mansplainers hate coriander/all that is good in life.
Research funding approved.
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Secondary hypothesis: more Cilantro will make them less annoying people.
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Sounds like a follow up study.
Randomised controlled trial on de-annoying jerks. Funding approved.
End of conversation
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Love tabouli! Yes tis. I'm a parsley fan, but let's be honest: it's what coriander would be like if it was 100% less awesome.
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Oh gosh no; I'd not heard but just looked up - the tops of carrots. Important discovery - more herbs=good thing!
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I like this idea! I like less waste. Weird that some people don't chop up and eat the broccoli stems.
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See you're speaking my language with the soup! Give the stems a go in stir frys and also good mashed up with potatoes.
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How about this?I like the seeds in large amounts.I like the leaves in moderate amouts.In large amounts you see me running.
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*Gasps*
What is happening here? Don't be a culantro hater! That's what the Genetics Society for Coriander Hatred wants!
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I thought I was making the point of being somewhere in-between liking and disliking...

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One day, a mysterious stranger will come into your life and ask you to choose either liking & disliking coriander. Be ready.pic.twitter.com/95eOoTaTme
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I can't wait for them to find the foie gras gene! -
Genetics of food research is governed by whatever Western Europeans say is fine dining,
fund this vital study posthaste.
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after tomorrow we could prob get money from UK to chat up genetics of boiled meat, jam, & tea?
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Brexit-funded research into unnecessary food snobbery instead of useful science.
Funding proposal approved.
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I hate this timeline so much.
End of conversation
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