Good read! @NewYorker: Over 40k Chinese rstrnts in US @lehilgers investigates undrgrd ntwrk that fuels them http://nyr.kr/1q4Te5H ” #cre
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@NewYorker@lehilgers Poignant piece, but General Tso's Chicken isn't Cantonese! Our film explores the origins. cc@jenny8lee@iancheneyThanks. Twitter will use this to make your timeline better. UndoUndo
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@NewYorker@lehilgers very Great story of chinese restaurants in the u.sThanks. Twitter will use this to make your timeline better. UndoUndo
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Fascinating. True hustle. “
@NewYorker: The underground network that fuels the 40,000 Chinese restaurants in the U.S. http://nyr.kr/1q4Te5H ”Thanks. Twitter will use this to make your timeline better. UndoUndo
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@NewYorker@lehilgers great storyThanks. Twitter will use this to make your timeline better. UndoUndo
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@NewYorker@lehilgers Snakeheads?Thanks. Twitter will use this to make your timeline better. UndoUndo
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Favorite quote: There’s a lot of kung fu in making egg foo young Great story from the
@NewYorkerThanks. Twitter will use this to make your timeline better. UndoUndo
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@NewYorker@lehilgers Amazing article. Bravo.Thanks. Twitter will use this to make your timeline better. UndoUndo
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New conversation
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@NewYorker@lehilgers Wow. What a read.Thanks. Twitter will use this to make your timeline better. UndoUndo
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@NewYorker@lehilgers@stanyee Technically, American Chinese. Hong Kong could use a few . . .Thanks. Twitter will use this to make your timeline better. UndoUndo
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@FeedMeLI! MT
@NewYorker@lehilgers investigates the underground network that fuels Chinese restaurants in the U.S.http://nyr.kr/1q4Te5HThanks. Twitter will use this to make your timeline better. UndoUndo
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