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NewYorker's profile
The New Yorker
The New Yorker
The New Yorker
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@NewYorker

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The New YorkerVerified account

@NewYorker

The New Yorker is a weekly magazine with a mix of reporting on politics and culture, humor and cartoons, fiction and poetry, and reviews and criticism.

New York, NY
newyorker.com
Joined May 2008

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    The New Yorker‏Verified account @NewYorker 25 Aug 2013

    Why is lobster suddenly so cheap? James Surowiecki on the surprising complexity of lobster prices: http://nyr.kr/16Dwt28 

    2:31 PM - 25 Aug 2013
    • 140 Retweets
    • 74 Likes
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    29 replies 140 retweets 74 likes
      1. Susie LG‏ @susannalg 25 Aug 2013
        Replying to @NewYorker

        So true. People are so disappointed when they don't like it too. “@NewYorker: Why is lobster suddenly so cheap? http://nyr.kr/16Dwt28 ”

        0 replies 2 retweets 0 likes
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      1. Steve Raymond‏ @steveray 25 Aug 2013
        Replying to @NewYorker

        “@NewYorker: Why is lobster suddenly so cheap? http://nyr.kr/16Dwt28 ” still $18.99/lb @SMSeafood boooo

        0 replies 1 retweet 0 likes
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      1. TheHuntingDynasty‏ @HuntingDynasty 10 Sep 2013
        Replying to @NewYorker

        “@NewYorker: Why is lobster suddenly so cheap? James Surowiecki on the surprising complexity of lobster prices: http://nyr.kr/16Dwt28 ”

        0 replies 0 retweets 0 likes
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      1. Arqam‏ @arqamknight 26 Aug 2013
        Replying to @NewYorker

        @NewYorker Explains why McDonalds is giving us that promotion.

        0 replies 0 retweets 0 likes
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      1. The Mighty O‏ @OmarUnited 26 Aug 2013
        Replying to @NewYorker

        I know what I'm having for dinner... RT: @NewYorker: Why is lobster suddenly so cheap? http://nyr.kr/16Dwt28 

        0 replies 0 retweets 0 likes
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      1. New conversation
      2. Gina Bees‏ @purplebeesy 25 Aug 2013
        Replying to @NewYorker

        “@NewYorker: Why is lobster suddenly so cheap? http://nyr.kr/16Dwt28 ” @nadinepierce interesting article after our discussion Sat night.

        1 reply 0 retweets 0 likes
      3. Nadine Pierce‏ @nadinepierce 26 Aug 2013
        Replying to @purplebeesy

        @purplebeesy ha, the lobster price may have been slashed in the US but in Scotland last week they were higher than ever @NewYorker

        1 reply 0 retweets 0 likes
      4. Gina Bees‏ @purplebeesy 26 Aug 2013
        Replying to @nadinepierce

        @nadinepierce @NewYorker Yep and in the US too from the article, interesting insight into the psychology of fine/luxury foods pricing.

        0 replies 0 retweets 0 likes
      5. End of conversation
      1. Maria Maldonado MD‏ @MMaldonadoMD 25 Aug 2013
        Replying to @NewYorker

        @NewYorker Why is lobster cheap? J Surowiecki on complexity of lobster cost http://nyr.kr/16Dwt28 : my RI lobster roll was still expensive!

        0 replies 0 retweets 0 likes
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      1. nams‏ @nami 25 Aug 2013
        Replying to @NewYorker

        totally wondered this this weekend! Lobster massacre for <$30 MT @NewYorker: Why is lobster suddenly so cheap?: http://nyr.kr/16Dwt28 ”

        0 replies 0 retweets 0 likes
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      1. Steve Hirchak‏ @SteveHirchak 25 Aug 2013
        Replying to @NewYorker

        @NewYorker My mom grew up in relative poverty in Nova Scotia. She used to trade lobster sandwiches for peanut butter and jam

        0 replies 0 retweets 0 likes
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      1. Maira Emy Reimão‏ @mairaemy 25 Aug 2013
        Replying to @NewYorker

        Super interesting article on food & econ. Lobsters cheap in the market but expensive at restaurants: http://nyr.kr/16Dwt28  via @NewYorker

        0 replies 0 retweets 0 likes
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      1. Alexander Zwissler‏ @AlexZwissler 25 Aug 2013
        Replying to @NewYorker

        Um , demand? “@NewYorker: Why is lobster suddenly so cheap? the surprising complexity of lobster prices: http://nyr.kr/16Dwt28 ”

        0 replies 0 retweets 0 likes
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      1. Surely You Jest....‏ @PunxsySue 25 Aug 2013
        Replying to @NewYorker

        @NewYorker Lobsters should have always been cheap. They are plentiful and bottom feeders. Poor mans food.

        0 replies 0 retweets 0 likes
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      1. Jessica Esch‏ @jesch30 25 Aug 2013
        Replying to @NewYorker

        Check it, @annietselikis. MT @NewYorker: James Surowiecki on complexity of #lobster prices: http://nyr.kr/16Dwt28  #maine

        0 replies 0 retweets 0 likes
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      1. Jim Carlson‏ @Sega_Kid 25 Aug 2013
        Replying to @NewYorker

        Something for @taf_1974 to look forward to. RT@NewYorker: Why is lobster suddenly so cheap?http://nyr.kr/16Dwt28 

        0 replies 0 retweets 0 likes
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      1. ale  💮‏ @adealdis 25 Aug 2013
        Replying to @NewYorker

        Se l'aragosta costasse come il pollo ci piacerebbe di meno ? “@NewYorker: Why is lobster suddenly so cheap? http://nyr.kr/16Dwt28 ”

        0 replies 0 retweets 0 likes
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      1. John Q Publish‏ @otherwisenot 25 Aug 2013
        Replying to @NewYorker

        Fun read. MT @NewYorker: James Surowiecki on the surprising complexity of lobster prices: http://nyr.kr/16Dwt28 

        0 replies 0 retweets 0 likes
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      1. John Bolin‏ @jwbolin 25 Aug 2013
        Replying to @NewYorker

        @NewYorker people finally realized they're just overpriced oversized sea insects?

        0 replies 0 retweets 0 likes
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