I'll slice an 8oz block of cream cheese like a steak and just eat it
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If you want a dipping sauce might I suggest sour cream
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Replying to @MoustacheClubUS
When I was a kid my family would have cream cheese on a Triscuit, and put some Pickapeppa sauce on it. Really good. I need to order some of that sauce.Been awhile since I've had it.
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Replying to @IronHeaver
That’s the way to go
8:20 PM - 19 Jun 2020
from Pittsburgh, PA
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