yep, I know all of that. That's how I do the FIRST grind. The point is: after processing 50 or 100 lbs of meat, I've dumped a lot of energy into it. ...and then I proceed to do 2nd grind. Which is why I started the thread you're responding to withhttps://twitter.com/MorlockP/status/996069679893532672 …
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