That thing where you've already purchased your haying equipment and someone who has never hayed tells you what brand you SHOULD go with.
That thing where you've taken knifemaking classes and forged your own knives, and people w/o forging experience have opinions re alloys.
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"Nubian goats? Why NUBIAN goats?" "You're feeding your pigs grain? Why not grocery scraps?" "Watermelons? Really? In zone 5?"
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I want everyone to die in a fire.
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