Around 4 months ago we culled all but one rooster from our flock and put them in the freezer. Last night: chicken paprikash. Perfect.
If you think an older bird is going to be a bit rangy (bc male, or bc from a laying breed not a meat breed), then stewing is a good solution
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In other news, the garden is looking EXCELLENT. Corn is exploding. Cilantro is exploding. Onions EVERYWHERE. Gourds & watermelon doing well
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(in the sense that the plants are putting out major leaves...but no hints of fruit yet.)
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