9 quarts of dandelion flowers soaking in 3 gal of boiling water. In 2 days will add yeast, sugar, oranges, lemons. Dandelion wine in 1 year.
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Replying to @BrowningMachine
@BrowningMachine I'll be using brewers. Made a batch of Irish Red Ale recently and 'washed" the yeast aftwards, so can reuse it...for free!1 reply 0 retweets 0 likes -
Replying to @MorlockP
@BrowningMachine here's how to save & "wash" yeast https://youtu.be/z5NKfMf-yls since yeast pakcs are ~$8, worth doing!1 reply 0 retweets 0 likes -
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Replying to @BrowningMachine
@BrowningMachine yeah, yeast does mutate. Ppl say don't reuse > 5 times for that very reason.
8:56 AM - 16 May 2015
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