Data backs a conclusion of mine: there is a tight correlation between ingredient count and quality of finished dish http://wrd.cm/HqQKR0
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Replying to @MorlockP
@MorlockP "tight correlation between ingredient count and SELF-APPRAISED quality of finished dish" - FTFY#confirmation_bias1 reply 0 retweets 0 likes -
Replying to @random_eddie
@random_eddie Thought of that, to be sure. My argument: no reason to add ingredients if not a win, yet good reason to subtract (labor, $).1 reply 0 retweets 0 likes -
Replying to @random_eddie
@random_eddie I've always thought that, and you agreeing with me makes me even more confident!1 reply 0 retweets 0 likes
Replying to @random_eddie
@random_eddie Nice capstone!
1:08 PM - 29 Oct 2013
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