So, internet, have you noticed a difference in smokiness between WWB and Federal bulk pack FMJ pistol ammo?
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@TamSlick I think it's aging the WWB in an oak barrel for 12 years that gives it a stronger, smokey flavor.
@mr_archenemy "it's aging in an oak barrel for 12 years that gives it a stronger flavor." Are we talking about 40+ year old women again?
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@MorlockP HOW WOULD I KNOW? - End of conversation
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