We've got a little shy of a half acre in the suburbs. We have 10 tomato plants, 10 squash plants, and idk how many kale plants. All in raised beds, in half of what we planted before. My deep freeze is almost covered in tomatoes that are a few days from fully ripe.
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I've not been able to grow sweet peppers very well. The jalapenos did well when we supported them as they were growing. And we lost less to bugs with more plants.
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