it absolutely is fine people get this wrong all the time SOAP IS OK ON CAST IRON the trick is that you can't let the pan soak with soapy water in ithttps://twitter.com/DrewHolden360/status/1251209231845470208 …
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of course, this presumes the thing is properly seasoned, right?
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That reminds me; it’s the weekend. I think tomorrow I will cook some bacon on my skillet; and then cook some eggs in that what is left over
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As the seasoning is chemically-bonded, you’re absolutely correct, and I will hold this hill with you
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