1/ this reminds me: given quarantine (and wife and I are now EXACTLY 40 days into it, so it now technically satisfies the "quarantina" standard), we are - not eating out, at all - not grocery shopping, at all and so are going through meat from chest freezers faster than usualhttps://twitter.com/NPPC/status/1242187865813061633 …
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5/ At that rate, we'll def have enough to get through slaughter season in 2020 (8 months x 60 = 480 lbs, and we've prob got 1,200 lbs, plus or minus), but maybe not enough to reach Dec 2021 (20 months x 60 = 1,200). So...need to do inventory. Do I have 1,200 or 900 or 1,500 ?
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