2/ only two things left to do: (a) rinse, smoke, chill, slice, vac seal, freeze bacon in 1-2 weeks (b) make 10 gallons of soup over the next 2-3 days and pressure can it
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3/ right now ... taking a break. Going to try to write some fiction. Wooh !
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“In the Kamigata area, they have a sort of tiered lunchbox they use for a single day when flower viewing. Upon returning, they throw them away, trampling them underfoot. The end is important in all things.” ― Yamamoto Tsunetomo, Hagakure: The Book of the Samurai
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Well done. The pure exhaustion of good work done.
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