Historians are still puzzled by the onion hanging from one's belt fad, though.
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Huh. Between that, and salt pork's role in pellagra epidemics, it kinda radically changes the connotations of the old "chicken in every pot" speech.
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The reason there used to be pork belly futures is because bacon was once a seasonal (summer) thing, as was the BLT and club sandwich, luxury items.
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The chicken factories ran night and day; we were that close to dining out forever.
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