2/ Although I'm also hoping to make. I dunno, 20 gallons of pulled pork and pressure can that, so that I can store a lot of meat without using freezer space / depending on electricity.
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Honestly, how many bodies are you trying to dispose of?
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For the geese? I’ll need (want really) to purchase an upright freezer in the near future.
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oh, hell, no the geese tucked into one small corner of freezer #1 between Nov and Jan we're slaughtering and butchering: * 1 cow * 3 pigs * 2 sheep and the first two freezers are not as empty as they should be :(
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As one does.
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You 'gon need a better powersource, son.pic.twitter.com/HG3eBfL5jR
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