10/ Yeah, it's a great thing. HOWEVER, we eat bacon w breakfast, and now we've increased the number of pans from 1 to 2 or 3 (rack to raise it above pan?), & appliances from 1 to 2 Pragmatism, my man. We've got other stuff we need to do (barn chores...) https://twitter.com/TonkaSly/status/1047196795133149185 …
-
-
21/ you want to stop their growth at a certain point, because (a) lbs of feed per lb of flesh starts dropping (wasting calories / dollars) (b) the weight they DO add shifts from 3 lean / 1 fat towards 1 lean / 1 fat, and that's far too much
Show this threadThanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
@bvkcitizen Not sure where you live, but if you have a state fair, go to the livestock building and see the absolute units in competition for your state's #1 hog. 1,000 lbs. doesn't get you near the podium most years -
@MorlockP is an anarchist, he doesn’t believe in the state fair
End of conversation
New conversation -
-
-
This Tweet is unavailable.
-
call a pro butcher here's my local guy's price sheet he takes your animal, drives away, does everything, then tells you to come and pick up your meat http://lemayandsonsbeef-bbq.com/wp-content/uploads/2018/09/lemaypricing.pdf …
- Show replies
-
Loading seems to be taking a while.
Twitter may be over capacity or experiencing a momentary hiccup. Try again or visit Twitter Status for more information.