I'm pretty skeptical about the health benefits of vegetables as opposed to meat and fruit. 1. Taste terrible 2. Pain in the ass to cultivate/gather 3. Half are poisonous
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Meat is a big pain in the ass to cultivate. Requires massively more levels of resources per unit - beef in particular.
There's a lot of conflicting opinion out there on this topic. I think it's important to remember that land that cannot sustain edible veggie bearing plants can sustain cattle. FWIW, from what I know, grass-fed beef is actually easy to cultivate.https://www.permaculturevoices.com/grass-fed-cattle-basics-an-introduction-to-raising-cattle-on-grass-grass-fed-life-episode-19/ …
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Beef is the most water intensive resource to cultivate - which is why in India, which has been chronically short on drinking water has evolved to have a big animus against raising cattle for meat.
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Cattle is a beast of burden, good for much more than meat consumption. They operate farm equipment, generate milk, and make cheese. That's reason enough not to slaughter them. That said:
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