Making beef, cabbage and mushrooms with black bean sauce.
it does look kinda flimsy. What happens if I blend a cup of undone soup and add back in? Maybe I should just try it
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works best with bean soup tbh but in general it never fails me
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Great, tx, have just done
End of conversation
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seriously, it works great. blends all the flavors into the stock, with added bonus of speeding up the cooking of that part
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(don't blend the bay leaf though, that would be bad) :D
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