@themattsimpson http://www.grasslandbeef.com/Categories.bok?category=Grassland+Beef%3ABeef+Pemmican … But more fun to make your own. I’ve been making my own jerky and cook with grass-fed bison fat, so…
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@Meaningness @themattsimpson this stuff isn't very good. Really bland and the packaging is awful - 1 more reply
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@themattsimpson
@drethelin This guy is insane but his meat is awesome: http://www.texasgrassfedbeef.com/ They stock grass-fed beef suet and organ meatsThanks. Twitter will use this to make your timeline better. UndoUndo
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@themattsimpson
@drethelin Yes if you have a working oven. Grass-fed suet $4.29/lb, heart $5.89/lb.Thanks. Twitter will use this to make your timeline better. UndoUndo
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@themattsimpson
@drethelin Don’t encourage me!Thanks. Twitter will use this to make your timeline better. UndoUndo
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@themattsimpson
@drethelin Pretty much, yeah!Thanks. Twitter will use this to make your timeline better. UndoUndo
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@themattsimpson
@drethelin Apparently supermarkets often have the nasty bits behind the counter if you ask. (But this won’t be grass-fed…)Thanks. Twitter will use this to make your timeline better. UndoUndo
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@themattsimpson
@drethelin Yes! Yes! Do it! See if you can get some big marrow bones too. Boil for three days—the result is fucking awesome. -
@themattsimpson
@drethelin (This point courtesy@awbery by the way—she figured it out a couple months ago. Amazing stuff.)
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@themattsimpson
@drethelin Ask@awbery for details, but she boiled down into a semi-solid fat that was unbelievable.Thanks. Twitter will use this to make your timeline better. UndoUndo
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