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LondonEater's profile
KANG
KANG
KANG
@LondonEater

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KANG

@LondonEater

restaurants•wine

London, England
londoneater.com
Joined September 2008

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    KANG‏ @LondonEater 1 May 2017

    Hot-Cold Egg ala AP. With yuzu honey, sherry vinegar, five spice, Chantilly. Without egg topper.pic.twitter.com/18jkTEfqfd

    7:39 AM - 1 May 2017
    • 2 Likes
    • Parmar Kian Lee
    0 replies 0 retweets 2 likes

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