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LondonEater's profile
KANG
KANG
KANG
@LondonEater

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KANG

@LondonEater

restaurants•wine

London, England
londoneater.com
Joined September 2008

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    KANG‏ @LondonEater 22 Apr 2017

    Whitby and Dorset Native Lobsters today. With peas, and coral sauce. Claw on hot brioche with hollandaise with butter extracted from shell.pic.twitter.com/83A1xBK070

    11:28 AM - 22 Apr 2017
    • 7 Likes
    • 魏士元 foodbymark Maria MnsrFood Jay Morjaria Frieda Munro Markos M Kian Lee
    3 replies 0 retweets 7 likes
      1. New conversation
      1. Kian Lee‏ @genuiness 22 Apr 2017
        Replying to @LondonEater

        Get that strawberry out of the plate!

        1 reply 0 retweets 1 like
      2. KANG‏ @LondonEater 22 Apr 2017
        Replying to @genuiness

        lol, homage to pic

        0 replies 0 retweets 1 like
        3. End of conversation
      2. New conversation
      1. Ian Sargent‏ @sargentian 22 Apr 2017
        Replying to @LondonEater

        some serious de-shelling skills there!

        1 reply 0 retweets 1 like
      2. KANG‏ @LondonEater 22 Apr 2017
        Replying to @sargentian

        thanks :D

        0 replies 0 retweets 0 likes
        3. End of conversation
      1. Maria‏ @theguseva 22 Apr 2017
        Replying to @LondonEater

        Love it

        0 replies 0 retweets 1 like
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