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LondonEater's profile
KANG
KANG
KANG
@LondonEater

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KANG

@LondonEater

restaurants•wine

London, England
londoneater.com
Joined September 2008

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    KANG‏ @LondonEater 31 Mar 2017

    This is what i did with the spiny lobster. Roasted tail, sweet potatoes leaves, Yilan nashi pear and Taiwanese 'honey' tomatoes.pic.twitter.com/jmokbNOk9b

    5:17 AM - 31 Mar 2017
    • 1 Like
    • Ella Lister
    0 replies 0 retweets 1 like

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