Finally, 150d aged USDA ribeye. More cecina than steak, blue cheesiness. Also a tasty Yorkshire pure angus @GoodmansKitchen @Goodman_londonpic.twitter.com/cCkgQBpc7s
6:42 AM - 5 Mar 2017
0 replies
2 retweets
2 likes
Loading seems to be taking a while.
Twitter may be over capacity or experiencing a momentary hiccup. Try again or visit Twitter Status for more information.