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LondonEater's profile
KANG
KANG
KANG
@LondonEater

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KANG

@LondonEater

restaurants•wine

London, England
londoneater.com
Joined September 2008

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    KANG‏ @LondonEater 1 May 2011
    Replying to @foodbymark

    @foodbymark yes higher res, 1650 plus! As for wein, go italian for pinot girgio, and a light red, beaujoulais for extra fruit and jam.

    3:49 AM - 1 May 2011
    0 replies 0 retweets 0 likes

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