Heres a close up of the Irish belly. Nice texture & nice oiliness. Almost wagyu-like @flatironsteak @charliebeef https://instagram.com/p/z27F-Ggx3i/
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Replying to @LondonEater
@LondonEater glad you're liking it... Here's the raw version...pic.twitter.com/qh2oM1s0wT
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Replying to @charliebeef
@charliebeef by the way. What's your opinion on those frozen joshu wagyu from Japan centre?1 reply 0 retweets 0 likes -
Replying to @charliebeef
@charliebeef I think it's good for the price (£32ish for 250g ribeye) and very well marbled etc. but the quality Obv not on par with...
12:10 PM - 5 Mar 2015
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