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LondonEater's profile
KANG
KANG
KANG
@LondonEater

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KANG

@LondonEater

restaurants•wine

London, England
londoneater.com
Joined September 2008

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    KANG‏ @LondonEater 17 Aug 2010
    Replying to @laissezfare

    @laissezfare @foodieguide they turned £28 whole scallops in claypot...into a kind of deepfried fishball, at same price!! Ripoff central.

    7:46 AM - 17 Aug 2010
    0 replies 0 retweets 0 likes

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