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LondonEater's profile
KANG
KANG
KANG
@LondonEater

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KANG

@LondonEater

restaurants•wine

London, England
londoneater.com
Joined September 2008

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    KANG‏ @LondonEater 2 Feb 2012

    Alright. Booked Dabbous. Looking forward to this. Coddled egg + cigar oil beef tartar. Hope they let me have 4 ALC courses..

    11:45 AM - 2 Feb 2012
    • 1 Like
    • stephanie a. niven
    0 replies 0 retweets 1 like

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