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LondonEater's profile
KANG
KANG
KANG
@LondonEater

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KANG

@LondonEater

restaurants•wine

London, England
londoneater.com
Joined September 2008

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    KANG‏ @LondonEater 30 Apr 2010
    Replying to @tehbus

    @tehbus @supercharz ok I'm having four courses! Speck pigeon crostini, papalala, vealchop and a pud!! XD this open kitchen smells awesome.

    5:09 AM - 30 Apr 2010
    0 replies 0 retweets 0 likes

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