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LondonEater's profile
KANG
KANG
KANG
@LondonEater

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KANG

@LondonEater

restaurants•wine

London, England
londoneater.com
Joined September 2008

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    KANG‏ @LondonEater 7 Jan 2009

    About to start cooking : rib eye with spinach tonight, going to flame with red wine n bought a lovely maturing slither of vacherin too.

    10:34 AM - 7 Jan 2009
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