Lettuce Wrap

@LettuceWrapPod

A podcast about Food + Business, for food enthusiasts and entrepreneurs. Hosted by & . New episodes every second and fourth Saturdays

San Francisco Bay Area, CA
Vrijeme pridruživanja: listopad 2018.

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  1. 18. sij

    Congrats to our cohost for winning another award!

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  2. proslijedio/la je Tweet
    15. pro 2019.

    This is our final episode this year. Come listen to our thoughts about the holidays. Happy Holidays!!

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  3. 14. pro 2019.

    When does the “holiday season” begin? It’s Halloween for , Thanksgiving for , and July for our businesses! 😱🤯 Listen to #25 to hear why, and tell us when you kick off your holiday season!

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  4. 14. pro 2019.

    Happy Holidays! It's our favorite (and busiest!) time of the year! This ep, we chat about business planning, family traditions, Christmas lights, and someone’s shocking admission about pumpkin pie…. Listen here & subscribe if you haven’t yet 💚

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  5. 30. stu 2019.

    Ep. #24 is up (that's one year of podcasting!🥂). Anucha Kongthavorn joins us and shares - why he uses feeling and emotion when making food - how to recognize if you're in the wrong job - why he stopped using food delivery services Listen/subscribe:

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  6. 24. stu 2019.

    Anucha Kongthavorn grew up cooking with his mom and grandmother, so it's no surprise he named his Thai take out "Mae Krua". Learn why on our latest episode.

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  7. 23. stu 2019.

    Anucha Kongthavorn's restaurant regulars asked about his emotions before ordering food. You'll never🌶guess🌶the🌶reason🌶why! Listen here for this story, and so much more:

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  8. 23. stu 2019.

    We get philosophical with Anucha Kongthavorn, who spent his career in the service industry, from busser to butler, before opening his own Thai food take out, Mae Krua. He talks about his journey and offers advice on opening your own restaurant.

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    🍎🥬🌶🥩🥛🍯🌰aka just a few things you'll find at the farmers market to up your holiday dinner game. ()

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  10. proslijedio/la je Tweet
    12. stu 2019.

    : Pay a visit to your local to enjoy richer and more nutritious produce.

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  11. 11. stu 2019.

    On our latest episode, we talk about farmers’ markets. Are there enough to satisfy customer demand? Or too many for the farmers trying to make a living from them? Hear what both sides have to say:

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  12. proslijedio/la je Tweet
    9. stu 2019.

    This was a really special talk for us especially getting to interview the people at San Mateo FM.

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  13. proslijedio/la je Tweet
    10. stu 2019.

    We did it again, and I are talking about farmers markets this time. www.lettucewrappod/23. Listen to the end for a "sweet" deal.

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  14. proslijedio/la je Tweet
    5. stu 2019.
    Odgovor korisniku/ci

    It also has an amazing cleaning mode! ✨😁👌 What are your favorite tools?

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  15. 9. stu 2019.

    Farmers’ markets are a great way to start or grow a food biz (trust us 😉) and to support farmers/vendors directly. This ep we chat with vendors and shoppers at a local market, and share our experiences from over a decade of being behind the table.

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  16. 5. stu 2019.

    Every chef has their favorite kitchen tool. This is Dan's of . It's a combi oven. It's an oven has 3 functions: convection, steam and combination. What's your favorite kitchen tool?

    combi oven
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  17. 2. stu 2019.
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  18. 1. stu 2019.

    Some foodie entrepreneurs use milk crates as shelving in startup mode. This is the centrifuge (used for spinning down or concentrating samples) Dan used as a coffee table at home until he opened . Listen now to other ways Dan improvised.

    centrifuge (used for spinning down or concentrating samples)
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  19. proslijedio/la je Tweet
    27. lis 2019.

    Thanks for the fun opportunity to be on your podcast! :-)

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  20. 26. lis 2019.

    It took Dan five years to go from an idea to opening the doors at . Hear how he persevered even in the face of government red tape and a tough commercial real estate market. Listen now on or anywhere

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