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  1. 23. pro 2019.

    We wish you and yours an awesome Christmas and a Happy New Year 🎅🏽🍻🤶🏼

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  2. proslijedio/la je Tweet
    17. pro 2019.

    Remember when gluten free beers tasted like they were missing something? The only thing this one's missing is a little cocktail umbrella! And yes we have glassware!

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  3. 17. pro 2019.

    NO WORRIES GRAPEFRUIT |⁠⁠ 😉👍 With non-alcoholic beer becoming the new soda choice, we took our and stepped it up a notch with a dash of grapefruit. This beer has all the taste of a 5% fruity pale ale without the need for pain killers in the morning🍻😉

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  4. 10. pro 2019.

    🎈🎈🎈 .bergen is officially OPEN! 🎈🎈🎈 Thank you to all you good folk who joined us on Friday for our Åpningsfest. We are open everyday, pouring all your lervig favs. Come and say hi! 🍻🍻

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  5. 3. pro 2019.

    📢 Yes, it's official 💥 LUCKY BERGEN 💥 We are super excited to announce our first LERVIG flagship location in Bergen opening 🥳 THIS FRIDAY! Join us!!! 🍻🍻🍻

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  6. 20. stu 2019.

    Dave is back from Arizona, after a truly awesome weekend with the great crew 🌵 camping out overnight with their mobile coolship to inoculate wort with natural yeast from the local environment. 🏕️ We can't wait to get our hands on this brew! 🍻🍻🍻

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  7. 18. stu 2019.

    🍋 ゆずラガー YUZU RAGĀ 🍋 Lager with Yuzu Fruit 5.5% - Collab with Shiga Kogen | ⁠ 🍻 Japanese brewing legend paid us a visit recently, so together we made a simple and enjoyable dry pilsner and spiked it with fresh Yuzu juice to give it a citrus kick. 💥

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  8. 14. stu 2019.

    Checkout episode 4 of ! 🎙 Mike gives up the beer he is most proud of and hints at some exciting things in store for next year. 🤫😉💥 Don't forget, leave your Q's for Mike in the comments, hit subscribe and stay tuned! 🍻👉🏼 👈🏽

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  9. 11. stu 2019.

    🙈 IT'S NOT ME, IT'S YOU 🙊- GLUTEN FREE Double Dry-Hopped IPA 6.5% ⁠ Collab with |⁠ Brewed with Citra, Cryo Simcoe and Azacca hops, this will pack a juicy punch, even if you love the glutens. 💥🍻

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  10. 9. stu 2019.

    It was a and Stormy night 🌬️ ⛈️. Mike was alone at the brewery. While violent gusts of wind went rattling along the brewery roof he sat near a flickering candle 🕯️ contemplating his next step 🧐; 💡Collab with on Lervig's first ready to drink cocktail 🍹🍹🍹

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  11. 8. stu 2019.

    The hot seat, just got hotter 🔥 First 3 episodes of are up on our YouTube channel.⁠ 👉🏼👈🏼 What is your favourite Norwegian brewery? Leave your comments below 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 along with more questions for Mike and Stay tuned! 🍻

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  12. 4. stu 2019.

    We aren't tired of beer, but we felt like doing something a little different, Lan Xin from came over and we put a little fun to drink Dark n Stormy in the tank and created Lervig's first Ready to Drink Cocktail! 🍹

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  13. 4. stu 2019.

    Join us for an EPIC week long TTO at . 🇸🇪 Each bar will host various events, so check in with your local. All will be pouring . A Session IPA created for this particular event. We made sure to fika 3 times during the brew day for extra Swedish flavour 🍻

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  14. 2. stu 2019.

    ⚡ NEON FRIDAY ⚡ - Pale Ale 4.2% ABV | Your Friday beer sessions are going to light up like a neon sign with this beer

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  15. 1. stu 2019.

    Mike is back in the hot seat for episode 2 of 🎙️ He talks about a recent collab with and his all time top 5 lervig beers. What's your top 5 lervig beers? 👉🏼 👈🏼

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  16. 31. lis 2019.

    The new design is a super tropical hoppy explosion 💥 which catapults you from one state to the next. 🌌 #

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  17. 30. lis 2019.

    We are in Gothenburg this week brewing the 💥world's GREATEST Helles collab 💥 with our buddies at @ 👊🏼😜 🍻

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  18. proslijedio/la je Tweet
    28. lis 2019.

    The new Tasty Juice tap badges look Fab!

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  19. 28. lis 2019.

    We are pretty damn excited about Nanna’s redesign of SUPERSONIC and TASTY JUICE.⁠ We hope you agree. And rest easy, we haven't changed the brew. These juicy double hopped citra IPA's taste exactly as you remember 😉

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  20. 25. lis 2019.

    Our first episode of ASK MIKE! is up. 👇👇👇👇 We had a laugh reading some of the questions you guys have sent in. We love it! Keep 'em rolling in the comments below, and we'll keep making episodes.

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