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i tried making one of those frothy (dalgona) coffees everyone's talking about and HOO BOY, WOAHpic.twitter.com/uWJUNxl1FE
recipe!: - 2 teaspoons of instant coffee - 2 teaspoons of granulated sugar (i used agave syrup 'cause I'm a hipster, if using syrup use 1.5 teaspoons as it's already liquid-y!) - combine those 2 together and add 2 teaspoons of hot (not boiling!) water - WHISK
i used a matcha whisk & bowl as i'm a weeb and whisking took about 5 solid minutes!
i think the best way would be an electric whisk but you could do it with a spoon also!
whisk until you have stiff peaks 
i poured mine over ice & oat milk, overall this was a fun thing to try!
I made it too but accidentally put too much coffee in it.... so i let my bf drink it 
Is that the Korean one you were talking about the other day? (Yesterday? I dunno all the days blend together now)
YES! it's surprising easy to do!
Is it amazing tho
dude i'm not a fan of instant coffee but this is THE SHIT
He's wearing a HAT
you understand me
I love this mug
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|| also somehow a 
|| UK
