I’m craving Ko’ko (pickled papaya) but I don’t want Guam version. I want the delicious yellowwww one 


from maseha taotao tinian, Saipan, or luta. Can I just pay someone to make a jar for me.
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Replying to @masahmai
I love koko' too
my Mom always sends me so I usually don't make, but I have made it with her before (hers is the koko' mångga' bottom left)pic.twitter.com/XQvUy7c0iM
1 reply 0 retweets 4 likes -
Replying to @Lani4Pasifika
Lan, I’m just- first the alåguan and now THIS.
1 reply 0 retweets 2 likes -
Replying to @masahmai
my fam got the cooking hands but with the lanchu' life.2 replies 0 retweets 1 like -
Replying to @Lani4Pasifika @masahmai
Btw, I have yet to make the alåguan but I was planning to before next weekend
3 replies 0 retweets 0 likes -
Replying to @masahmai
consider this a public service for being my fave Chamoru fafa'någue's! You get 1 free one per school semester lmao.
10:06 PM - 4 Dec 2020
1 reply
0 retweets
1 like
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