I’m craving Ko’ko (pickled papaya) but I don’t want Guam version. I want the delicious yellowwww one 


from maseha taotao tinian, Saipan, or luta. Can I just pay someone to make a jar for me.
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Omgggggg







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I love koko' too
my Mom always sends me so I usually don't make, but I have made it with her before (hers is the koko' mångga' bottom left)pic.twitter.com/XQvUy7c0iM
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