Don’t let coffee snobs try to shame your use of cream and sugar. I need a little something to make the bitter bean water go down.
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Nah frappes are basically coffee milkshakes! But yeah some days I just need something sweet. Kinda comes down to the quality of the coffee too. Shit coffee needs something to mask the acidity
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bitter bean water oh noooo.
I totally get you. As a barista who is versatile in my taste, I can appreciate both sides of the drink spectrum--from black as my soul to Beyonce-caramel-colored. I draw the line though, at frappes.